JamaicanEats magazine issue #1, 2017
Guess Who’s Coming to Dinner?
More than JERK CHICKEN.
* The woman who is changing the size and texture of jackfruit.
*Fascinating Chinese-Jamaican tale of Roadside Pan Chicken
AND, a Jamaican chef spills the bean on the ‘fishy delicacy’ his
Chinese father. CLICK HERE to Get your copy or Subscribe.
Then, Would You Believe...
Saltfish ‘bruk Up’ With Ackee — Say What?
+ The UNTOLD Story of 2 Chinese-Jamaican Kids & Pan Chicken
Secret bus’ (in the open)!
Get the scoop in issue #1, 2017 JamaicanEats magazine.
CLICK HERE to get your copy and all di ‘gossip’.
THE UNTOLD STORY
of how 2 Jamaican Chinese Kids Started Roadside Pan Chicken Business!
Next JamaicanEats. Get the story. Subscribe/Order your magazine
Get a FREE grocery tote bag when subscribe by March 31.
NOTE: Distribution for 2017: Issue #1, 2017 – mid-spring;
Issue #2, 2017 – mid-summer; Issue #3, 2017 – fall/winter.
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Good Food. Good Vibes. You know you want it.